Green Bean Casserole II
Ingredients:
* 2 pkgs frozen green beans, thawed, (10 ounce each)
* 3/4 cup milk
* 1 can (10 3/4 ounces) condensed cream of mushroom soup, or cream of celery
* salt and pepper, to taste
* 1 1/2 cups French-Fried onions
Preparation:
In a greased 1 1/2-quart casserole, combine all ingredients except 3/4 cup of French-fried onions. Bake at 350 degrees for about 30 minutes. Top with remaining French-fried onions. Bake 5 minutes, or until onions are golden. The green bean casserole is ready to serves 6 persons...enjoy it !
green-bean-casserole.
Green Bean Casserole
Green Bean Casserole Recipe
Ingredients:
* 1 can (10 3/4 ounces) condensed cream of mushroom soup
* 4 cups cooked green beans
* 1/8 teaspoon pepper
* 1/2 cup milk
* 1 1/3 cups French fried onions
INSTRUCTIONS
Mix soup, milk and pepper in a 1 1/2-quart casserole dish.
Stir in green beans and 2/3 cup of the fried onions. Bake for about 25 minutes at 350 degrees F. Top with the remaining 2/3 cup fried onions and bake about 5 more minutes, until onions are
lightly browned. The green bean casserole recipe is ready to serve 6 people.Nice one ! Enjoy !
best-green-bean-casserole.
Subscribe to:
Posts (Atom)